Recipes
Here's a delicious guest recipe from Jaclyn Cave. Two ingredients - say no more! We love this recipe because it’s so scrumptious and is prepped before you can say “Peanut Nutter”!
Cookies and cream ice cream, with a twist! We’ve created this smoothie with a thick, vanilla “ice cream” base using our Bioactive Marine Collagen Powder and topped with our collagen Choc Chic cookies, to support healthy hair, skin and nails.
A thick and creamy, deep purple breakfast feast! This smoothie bowl is all about those garnishes, so make sure you have some crunchy factor on top to scoop up with each bite, yummo!
This Peanut Nutter Chickpea Curry has the most amazing creamy texture from our Peanut Nutter Nut Butter. We’ve served it with broccolini, but feel free to use green beans, eggplant, carrots - whatever you have at home!
